I just made a casserole, (for dinner) using what I had thinking that the end product should somewhat resemble a traditional breakfast casserole: I am the Queen of Make-Do!!

In a 9x9 casserole, place a good layer of frozen tater tots.

Largely cube 8oz. of velveta, distribute over tots. 

Whisk 6 eggs, whish in 1/4 C milk.  pour over tots and cheese.

Bake 45 minutes in 325F oven.  Add 1/2C of small cubed ham to top, I had sliced sandwich ham from Costco that I cut into squares.  Back in oven until eggs are set (total about one hour)

We had a couple errands to run, so this got put in the oven late, but they said it was worth the wait!!